Crispy Taco Chicken
Recipe from Goose Berry Patch 5 Ingredients or less
¾ cup breadcrumbs
1 ¼ oz package taco seasoning mix
4 boneless skinless chicken breasts
½ Cup Mayonnaise
Combine breadcrumbs and taco seasoning; set aside. Spread
Chicken with mayonnaise, coat with breadcrumbs mixture. Arrange on an aluminum
foil lined baking sheet; Bake at 425 degrees for 20 minutes or until juices run
clear when chicken is pierced with a fork. Makes 4 servings.
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