Orange Frosty
Recipe from Southern Living Annual Recipes 1986
1 (6oz) can frozen orange juice concentrate, thawed and
undiluted
¼ cup sifted powdered sugar
8 pineapple chucks
1 ripe banana, cut into chunks
3 cups crushed ice
Combine all ingredients except ice in container of an
electric blender, process until smooth. Add ice, process until frothy. Serve
immediately. Yield about 4 cups.
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