Pecan Pie
Recipe from vintage recipe box circa 1960s -1970s
3 eggs
1 Cup Sugar
½ Cup maple syrup
¼ cup butter melted
1 Cup pecans
1 unbaked pie shell
Combine and pour in pie shell. Bake @ 325-350-degrees for 35
to 45 minutes.
Pecan Pie
Recipe from vintage recipe box circa 1960s -1970s
3 eggs
1 Cup Sugar
½ Cup maple syrup
¼ cup butter melted
1 Cup pecans
1 unbaked pie shell
Combine and pour in pie shell. Bake @ 325-350-degrees for 35
to 45 minutes.
Comments
Post a Comment