Recipe comes from a newspaper clipping form 1972.
Meat Loaf Hero
1 ½ pound ground beef
1/3 cup evaporated milk
¼ cup breadcrumbs
1 egg
1 medium onion minced
1 tsp salt
¼ tsp pepper
½ TBSP prepared mustard (yellow Mustard)
¼ tsp garlic powder
¼ tsp tabasco sauce
1 loaf Italian bread split length wise
8 sliced of American cheese.
Mix ground beef with the next 9 ingredients. Place the
bottom half of bread on large sheet of heavy-duty Reynolds wrap. Spread meat
mixture on bread. Bring foil up and double fold top and ends. Place on grill 2
inches above hot coals., meat side down. Cook for 45 minutes. Open foil and top
with cheese slices. Rewrap loosely and return to grill for 5 minutes, bread
side down. Toast top half of bread on grill, cut side down. When ready to
serve, open foil and replace top, cut into serving pieces.
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